Qubic New York
1178 Broadway, 4th Floor
New York, NY 10001
T. +1 212 213 8981
F. +1 212 213 8983
hereweare@qubicnewyork.com
Salumeria Rosi
Salumeria Rosi
- Printing
Parmacotto
Founded in 1978 by Marco Rosi, Parmacotto SpA produces and markets cold cuts. It now boasts more than 160 references, including a wide range of products from Tuscany and markets its products under brand names such as Parmacotto, Parmella, Plus Bon, Rusticano, I Parmapronti, Parmacotti, and Leonardo Parmacotto. In addition the company offers speck and cured raw beef; and cold meat and salami. Today the company is present in more than twenty countries.
- Packaging
Parmacotto
Founded in 1978 by Marco Rosi, Parmacotto SpA produces and markets cold cuts. It now boasts more than 160 references, including a wide range of products from Tuscany and markets its products under brand names such as Parmacotto, Parmella, Plus Bon, Rusticano, I Parmapronti, Parmacotti, and Leonardo Parmacotto. In addition the company offers speck and cured raw beef; and cold meat and salami. Today the company is present in more than twenty countries.
- Packaging
Parmacotto
Founded in 1978 by Marco Rosi, Parmacotto SpA produces and markets cold cuts. It now boasts more than 160 references, including a wide range of products from Tuscany and markets its products under brand names such as Parmacotto, Parmella, Plus Bon, Rusticano, I Parmapronti, Parmacotti, and Leonardo Parmacotto. In addition the company offers speck and cured raw beef; and cold meat and salami. Today the company is present in more than twenty countries.
Description
Salumeria Rosi Parmacotto is a small neighborhood salumi shop and restaurant located in New York City's Upper West Side, although much like one found on any street corner in Italy. The Rosi family history starts in Parma, Italy, a city famous around the world for its culinary wonders, such as the Prosciutto di Parma and Parmigiano Reggiano. The Salumeria offers an ample variety of salumi, wines and fine Italian produce selected by Parmacotto, to taste on the spot or take away.www.salumeriarosi.com
